June 12, 2019, 04:37 pm

What Do You Do with an Artichoke?


 12-06-2019 4:37 PM

In the Eiffel Tower near the bank of the River Seine, in the summer of 1957, I ate my first artichoke ever. It came to the table with a little bowl of melted butter and fresh lemon juice. Delicious and exotic! Our artichokes and their dipping sauce cost our family a dollar a serving,...

Posted in:
Vashon Loop
Vashon Loop

This article was posted online by Vashon Loop. Spot On Washington collects excepts of news articles from this news source and add these in the 'Puget Sound'-category. For mor einformation about Spot On Washington, you can check the About Us-page.

This story was posted in the category:




Counties in this region: